A la Carte
Starters
- TAGLIERE BOARD€32Selection of premium cured meats and fine italian cheese, sliced to order, focaccia
- ARANCINI CARBONARA€13Crispy fried risotto balls, carbonara ripieno, truffle mayo
- BURRATA€16Supersoft burrata, seasonal italian tomato, pesto, focaccia
- CALAMARI FRITTI€15Fried crispy calamari, tartar sauce
- BRUSCHETTA AL POMODORO€9Seasonal tomatoes, basil, on crispy garlic focaccia
Pastas
- TAGLIATELLE RULLO€24Melted spicy nduja, creamy mascarpone, lemon zest
- TAGLIATELLE ROCOCO’€29King tiger prawns, light chilli, white wine, bisque, cherry tomato, samphire, dill
- PENNE ARRABBIATA€19Fresh penne pasta with rich tomato sugo, cherry tomato, garlic, basil and lots of chilli
- TAGLIATELLE AL RAGU€26Slow cooked beef and pork ragout
- TAGLIATELLE AL TARTUFO€30Fresh piemontese black summer truffle, parmigiano, truffle butter
Mains
- RIB-EYE STEAK€4710 oz rib-eye , black pepper sauce, skinny fries
- CHICKEN PARMIGIANA€29Crispy panko breaded chicken breast, tomato sugo, mozzarella, mix salad
- MONKFISH€36Saffron Potato, Cherry Tomato, Taggiasche Olives, Tendersteam Broccoli,
Desserts
- CHOCOLATE BROWNIE€12lemon curd, chocolate ganache, vanilla scoop
- TIRAMISU’€10Home-made tiramisu
- AFFOGATO AL CAFFE€10Vanilla gelato, cookie crumble, hot espresso
- PANNACOTTA€12Vanilla bean panna cotta with forest berries and amaretti crumble
- GELATO€8.5Vanilla, Chocolate
- SORBET€5Fresh Strawberry Sorbet
Saturday and Sunday from 1pm
Starters
- TAGLIERE BOARD€28Selection of premium cured meats and fine italian cheese, sliced to order, focaccia
- ARANCINI CARBONARA€11crispy fried risotto balls stuffed with carbonara ripieno, truffle aioli
- BURRATA€13Supersoft mozzarella burrata, slow roasted tomato, basil pesto, crispy focaccia
- CALAMARI FRITTI€13Fried crispy calamari, tartar sauce
- FOCACCIA€6crispy housemade garlic focaccia, pesto genovese
Pastas
- TAGLIATELLE AL RAGU€19slow cooked beef and pork ragout
- LINGUINE CARBONARA€19crispy guanciale, pecorino romano, egg, black pepper
- PENNE ARRABBIATA€16fresh penne pasta with rich tomato sugo, cherry tomato, garlic, basil and lots of chilli
- TAGLIATELLE ROCOCO’€25tiger prawn, bisque, cherry tomato, garlic, chilli, white wine, samphire, dill
- LINGUINE AMATRICIANA€19crispy guanciale, tomato sugo, light chilli
- TAGLIATELLE RULLO€18Creamy mascarpone, melted Nduja spicy sausage, lemon zest
Mains
- RIB-EYE STEAK€4110oz rib-eye , black pepper sauce, skinny fries
- CHICKEN PARMIGIANA€24crispy panko breaded chicken breast, tomato sugo, mozzarella, mix leaf salad
Desserts
- PANNACOTTA€12Vanilla bean panna cotta with forest berries and amaretti crumble
- TIRAMISU€10
- AFFOGATO AL CAFFE€10Vanilla gelato, cookie crumble, hot espresso
- CHOCOLATE BROWNIE€12lemon curd, chocolate ganache, vanilla scoop
- GELATO€8.5Vanilla, Chocolate
- SORBET€5Fresh Strawberry Sorbet
Group Set Menu 1 €50
Starters
- TAGLIERE SHARING BOARDMixed sharing platters of our Italian cured meats and cheeses, some hot appetisers
Mains
- TAGLIATELLE ROCOCO’Fresh tagliatelle, tiger prawn, bisque, chilli, garlic, samphire, dill
- PENNE ARRABBIATATomato sugo, chilli, garlic, cherry tomato, basil
- 10 OZ RIB-EYE STEAK€10 supp10oz rib-eye from Mc’Loughlin’s butcher, black pepper sauce, tenderstem, skinny fries
- TAGLIATELLE AL RAGUFresh Tagliatelle, slow cooked beef and pork ragout
- CHICKEN PARMIGIANACrispy panko crusted Chicken breast, tomato sugo, mozzarella di buffala, mix salad
Desserts
- GELATO
- TIRAMISU’
- AFFOGATO AL CAFFE
Group Set Menu 2 €60
Starters
- TAGLIERE SHARING BOARDSMixed sharing platters of our Italian cured meats and cheeses, some hot appetisers
Mains
- TAGLIATELLE ROCOCO’Fresh tagliatelle, tiger prawn, bisque, chilli, garlic, samphire, dill
- TAGLIATELLE AL TARTUFOFresh summer black truffle from Piemonte
- 10 OZ RIB-EYE STEAK10oz rib-eye from Mc’Loughlin’s butcher, black pepper sauce, skinny fries
- TAGLIATELLE AL RAGUFresh Tagliatelle, slow cooked beef and pork ragout
- CHICKEN PARMIGIANACrispy panko crusted Chicken breast, tomato sugo, mozzarella di buffala, mix salad
- MONKFISHIrish Monkfish fillet, spinach and bisque cream, mussels, shimji, saffron potatoes
Desserts
- Chocolate Brownie
- Tiramisu
- Vanilla Bean Pannacotta
Sample December Set Menu 2026 €60
Starters
- TAGLIERE SHARING BOARDSMixed sharing platters of our Italian cured meats and cheeses, some hot appetisers
Premium Options
Mains
- FREGOLA AI FRUTTI DI MAREFregola with tiger prawns, fish, calamari, mussels
- TAGLIATELLE AL TARTUFOFresh summer black truffle from Piemonte
- OSSOBUCCO€8 supplementSlow braised, cross cut veal shank served with saffron risotto
- TAGLIATELLE AL RAGUFresh Tagliatelle, slow cooked beef and pork ragout
- RISOTTO AI FUNGHI PORCINICarnaroli risotto, winter wild mushroom from piemonte, black truffle and parmigiano
- HALIBUT€8 supplementPotato puree, asparagus, capers, black olive, fish fume
- RIB EYE 10oz€10 supplement10oz McLoughlin’s Rib Eye Steak, pepper sauce, fries
Desserts
- Chocolate Brownie
- Tiramisu
- Vanilla Bean Pannacotta